{"id":17181,"date":"2025-06-06T23:30:48","date_gmt":"2025-06-06T21:30:48","guid":{"rendered":"https:\/\/svjmedia.nl\/internationaljournalism\/?p=17181"},"modified":"2025-06-06T23:33:26","modified_gmt":"2025-06-06T21:33:26","slug":"a-taste-of-home-balkan-cuisine-and-the-story-of-viennas-migrant-communities","status":"publish","type":"post","link":"https:\/\/svjmedia.nl\/internationaljournalism\/17181\/a-taste-of-home-balkan-cuisine-and-the-story-of-viennas-migrant-communities\/","title":{"rendered":"A Taste of Home: Balkan Cuisine and the Story of Vienna\u2019s Migrant Communities"},"content":{"rendered":"\r\n

Vienna is a city full of culture. Throughout the decades many communities have found a home here, but the Balkan community is the one that stands out the most, not only in numbers but in flavors as well. Today, dishes like \u0106evapi and Burek are easy to find across the capital, especially in districts like Ottakring, Rudolfsheim-F\u00fcnfhaus, and Brigittenau which have become real hot spots for Balkan cuisine in Vienna.<\/p>\r\n\r\n\r\n\r\n

\u201cThere\u2019s a saying in Austria – People come together through food.\u201d <\/em>says Ivana Cucujkic-Panic – an expert in inclusive marketing and communications and co-founder of Austria\u2019s first diversity magazine. These restaurants are more than just places to eat, they help keep traditions alive, connect generations and bring culturally different people together.\u00a0<\/p>\r\n\r\n\r\n\r\n

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