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</html><thumbnail_url>https://svjmedia.nl/jeroenlangeveld/wp-content/uploads/sites/597/2021/08/Schermafbeelding-2020-12-02-om-11.04.56-1280x640-1.png</thumbnail_url><thumbnail_width>1280</thumbnail_width><thumbnail_height>640</thumbnail_height><description>Ingredi&#xEB;nten: 750 gram gepekelde ham &#xC9;&#xE9;n zakje droge kruiden rub naar eigen keus Drie eetlepels oliefolie &#xC9;&#xE9;n zak (Kersen) hout chunks Drie aanmaak wokkels Smeer de gepekelde ham in met oliefolie. Steek tegelijkertijd de keramische barbecue aan. Kruid de gepekelde ham door de kruiden rub erover heen te smeren. Laat &hellip; Continue reading ""</description></oembed>
